The Top 4 Steps To Make Pumpkin Dip Recipe

A festive dip for Halloween, Thanksgiving, or any fall occasion. Serve with gingerbread or other cookie dippers, graham crackers or apple slices.


  1. 2 cups confectionery sugar
  2. 1 can (15 or 16 oz. size) pumpkin
  3. 1 package (8 oz. size) cream cheese, softened
  4. 1 teaspoon cinnamon
  5. 1/2 teaspoon ground ginger or pumpkin pie spice


  1. Mix ingredients together till smooth.
  2. Use one small pumpkin, cut off the top and clean out.
  3. Use markers to decorate pumpkin. Pour dip into pumpkin and serve with ginger snap cookies.
  4. Refrigerate until ready to serve.