Cheese on toast is a snack made by placing cheese on slices of toasted bread. It is a comparatively simple meal, popular in the United Kingdom.

Ingredients:

• 4 slices of stale bread
• 1/2 cup grated cheese
• 1 cup milk
• Pepper and salt to taste
• Fat

Instructions:

• Boil milk.
• Fry slices of bread in deep fat.
• Remove from fat and drain.
• Place bread in milk until moist.
• Season.
• Place in baking dish and cover with grated cheese.
• Bake for 5 minutes at 375.